Meringue Powder by Wilton

• Not just for making meringue! Use to make royal icing or our Snow White Buttercream for piped decorations that keep their shape in warm weather.
• Use as an egg white alternative for baking & decorating:
• 10 g Meringue Powder + 10 ml water = 1 egg white
• Product packed by dry weight. Contents may settle. After opening, store in a cool dry place. No refrigeration required.

✔ Halal Certified

Ingredients:
starch (corn), chicken EGG white powder (30%), sugar, thickener: E414, acidity regulator: E330, E336, stabiliser: E516, flavouring, anti-caking agent: E551.

Allergy Advice:
For allergens, see ingredients in BOLD.

Nutritional Information:
Per 100g
Energy: 1411kJ/337kcal
Fat: 0g
Of which saturated: 0g
Carbohydrates: 57g
Of which sugar: 9g
Protein: 22g
Salt: 0.7g